Restaurant Casher

Full job description

• Handle all customer transactions, including cash, credit cards, and digital payments, accurately and efficiently.
• Ensure that prices, discounts, and taxes are applied correctly.
• Balance the cash register at the beginning and end of each shift, ensuring accuracy.
• Operate the restaurant’s point-of-sale (POS) system for processing transactions.
• Maintain accuracy and efficiency in entering orders and payments into the system.

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